11am-10pm
11am-11pm
Last call for the kitchen is 30 mins before closing.
We’ve got some Hard Lemonade for sale! And look at that color! That beautiful, natural color comes from the use of an insane amount of lavender pods that we use to brew a ginormous, fresh batch of lavender tea, that then gets blended with our lemonade-style seltzer. It drinks pretty balanced, with the acidity and sweetness hitting at just the right level, and then a soft tannic hit of dryness from the lavender. Enjoy straight out of the can, or pour over ice. Also legit with a dram of Old Tom Gin.
Inspired by the Paloma cocktail, Pierre has been hard at work these last few months trying to create the most perfect version of this yummo refresher using only the purest ingredients. Pink grapefruit juice, lots of grapefruit zest, and cane sugar come together with just the right amount of booze, acidity, and richness for that perfect sip of vacation vibes. You can enjoy this one at our spot, or take home cans to enjoy at yours. Served with a 'lil ice and a fresh grapefruit wheel.
Conditioned on a bed of fresh spruce tips, and then hit with a dab of cane sugar sweetness, lime, tangerine, juniper, and quinine so that this thing sing songs of Suuuuuuumer! Not your classic G&T, where the juniper jumps out of the glass, but instead that juniper nestles in with those others ingredients as a compliment to create something more contemporary and oh so refreshing. Served over ice with a lime wheel.
The story? We got together with the Crafter Of Spells™️ himself to search for what some would call “the glass that could not be found”. We didn’t even know where the heck to start, so we searched through every ruin, sunken ship, and even those caves with all the booby traps in them from Indiana Jones, until we discovered….THE FISHBOWL OF YOUTH!!! As legend goes, those who drink from the Fishbowl shall immediately be like 10 years younger and waaaaaaay cooler. Ps. The legend is true! • • • • What exactly is it? We started with our very own Rum Wash that we made from scratch for this one, which is a fermentation of raw cane sugar and molasses, but with no distillation. From there, we added plenty of grapefruit and lime, and then went heavy on the spices via allspice and a little cherry bark. Some other little bits and pieces are in there too, but we like to call all those the secretsssssssss. • • • • How’s it taste? Well, we’re excited to report…that it’s exactly what we wanted!!! It tastes just like a Planter’s Punch, which is a cocktail of rum, lime, allspice dram, and bitters. Ours is wonderfully strong, citrus forward, with a heavy spice hit that lingers in the finish.
Oh...you came here looking for a description? So sorry Pally...you've just gotta know, ya know? Kidding! Our Michi Mix is crafted from scratch in house and served with one of our yummo light beers over ice & rimmed with secret blend of chili salt. (CONTAINS SHELLFISH)
A Golden Rye Lager Even though we called this one what we called it, there’s nothing aggressive about it! Just a wonderfully simple beer that shows off the German rye malt in a medium-bodied Helles-type lager, that’s got just enough oomph in it to make you stay for a few. Tasting notes? Not a sweet beer, but sniff and sips of fresh made biscuits, honey, bread dough, and dab of white pepper.
This Bavarian-style Wheat Beer uses all German ingredients, except for the water, and is kept unfined and unfiltered. The yummo flavorful yeast strain that we use during fermentation creates insane amounts of banana smoothie vibes to this one, and really makes this one go ahhhhhhhh!
If you're looking for those Modelo vibes, without all the skunkiness, we've got you! This crusher hits light and easy, with a subtle sweetness that pairs perfectly with a lil fresh squeeze of lime.
New Zealand-style Pale Ale w/ NZH-109 Not to be confused with our previous release, A Shot In The Arm using NZH-106, this one is the same base beer, but then hit with NZH-109. A pretty special new hop varietal out of @nzhopsltd ’s Bract Brewing Program. Used throughout the brew and also at dry hop, to give us a snapshot of what it’s all about. Tasting notes? Real big on the passion fruit, with lychee, and some zesty citrus. Super fun!
Our pals at @freestylehops in New Zealand have this concentrated lupulin liquid, that in many ways is similar to high quality cannabis kief, and is made at sub zero temperatures using kief from a super dope lot of Nelson hops. We used that baddie, along with a whole bunch of our hand selected Nelson pellets, within one of our super clean California IPA's. The result is super yummo with super bright kiwi, pineapple, diesel, and green grapes.
Went back to the drawing board on this one, amped up the hops, increased the intensity, doubled up the whirlpool and the dry hopping! Showcasing Citra hops loud and clear here, we feel like it’s well seen and understood in all its glory here. Flavor profile? Think lychee, mango flesh, and orange blossoms.
Get yourself lost in all of the colors of flavor that comes through in this can. Milky yellow and wonderfully opaque, this one got power housed with Citra, and some of the best New Zealand heavy hitters all you little juice Pallys™️ could ask for. Tasting notes? Watermelon Agua Fresca, passion fruit sorbet, Strawberry Surf Rider, purple, orange, yellow, red…..
It’s our little series of beers highlighting the extremes of one single hop variety, double dry hopped to overload the senses with all of what it is. Our hand-selected lot of Citra from Yakima Valley hits with a flavor profile of Orange Sherbet, Dole Whip soft serve, fresh grand daddy purple, mandarin zest and those vanilla frosting vibes that I can’t get enough of.
We looooooooove trying to split the G so much, we made our own version of it! Grab your favorite pals and see who can gulp just the right amount to hit the right spot below the clouds on this beautiful new rainbow glass. What about the beer? Well, It's a draught only option that's a tribute to a certain from the bestest cold/wet island, pours black in color, has a legit tan foamer of a head, and it is wonderfully easy to drink. Pairs perfectly with good times and rad vibes. Can you drink below the clouds?
A Bamberg-Style Smoked Dark Lager I’m not sure how much his neighbors appreciate this, but if you know Papa, you know how much he loooooves bbq’n at midnight. So here’s a beer to celebrate! Utilizing a range of unique German grown malts, this one features roasted rye malt, wheat smoked with oak, and malted barley smoked with beechwood, all on a bed of floor malted dark pilsner malt. We use just enough hops to balance it out, and lager to bring it all together. Tasting notes? The smoke vibes are noticeable in the sniffs, and pair wonderfully with the milk chocolate and graham cracker vibes in each sip. A liter worthy lager, with a dab of richness mid palate, and enough grip and roast bite to balance. Stoked on this one.
Our 2023 Gold Medal winning brown ale is nothing new, as it's a style that's been around for ages, but we get really excited about the classics too! Ryan Field’s famous recipe put the focus of this beer all in the blend of toasted and caramelized malted barleys from our pals across the pond at @simpsonsmalt. Lightly hopped, just enough to create balance, and smooooooth. Flavor notes? Think caramel sauce, toasty bread, and malty tea.
pFriem’s Caneberry Cuvée is a blend of wine-barrel aged tart farmhouse ale, matured on Oregon grown berries. Tart, jammy and bursting with notes of ripe berry pie.
STS Pils is a classic German-style pilsner but with a Russian River twist, this is because we dry hop this beer with a small amount of European hops. It is straw in color and will often have a slight haze due to the fact that there is a small amount of yeast left in the beer. This beer is hop-forward with a firm malt foundation, strong lager yeast characteristic, and a dry, bitter finish. It is often said that Pilsner is a study in purity, simplicity, and cleanliness of flavor. It should also be noted that water can make the difference between a good beer and a great beer when adjusted properly. We use a distinct water profile for STS Pils, which contributes to the crisp minerality in the finish. A truly great Pilsner is a difficult beer to perfect, as its light crisp flavor profile leaves little room for error. Modern brewing techniques (such as open-top fermentation) and old-world traditions create the distinct qualities in STS Pils.
Buffalo Trace, Rich Demerara Syrup, Orange and Angostura Bitters
Hamiltons Pot Still Black, Rhum Bologne, Rum Fire, Petit Shrubb, Orgeat, Rich Demerara, Super Lime Juice
Arette Blanco and Reposado, Super Lime, Agave, and Orange Liqueur
If you're on the wagon and looking for a suuuuuuuper clean, easy drinking lager that pairs perfectly with a fresh squeeze of lime, you've come to the right place! Brewed with a blend of Corn, Pilsner Malt, and Noble hops, we kept things extra easy by keeping the alcohol out of this one. Sooooo drink it here, or take it to go!
A Sparkiling Non-Alcoholic Lemon Seltzer w/ Lavender & a Kiss Of Sweetness Everyone's favorite seltzer kicks off 2026 with a N/A twist! We took the recipe you know and love, and changed as little as possible for this special offering. We turned the abv down to 0.4% but kept the Lavy, the Lemmy, and of course, the purple way up at 100. And look at that color! Same as with the OG Lavy recipe, that beautiful natural color comes from the use of an insane amount of lavender pods that we use to brew a ginormous, fresh batch of lavender tea. That then gets blended with a N/A version of our lemonade-style seltzer. It drinks pretty balanced, with the acidity and sweetness hitting at just the right level, and then a soft tannic hit of dryness from the lavender. Enjoy straight out of the can, or pour over ice.
Whether it’s your normal thing, or a new thing, this NA offering should check a box that you’ve been seeking if ya miss sip’n on West Coast IPA’s! Only clocking in at point four percent, we worked our lil buns off to make an IPA that is beautifully clear, wonderfully bitter, and full of hoppy aromas and flavor! Tasting notes? Think cactus cooler, zesty citrus, and lots of super fresh Mary Jane.
Refreshing, clean, balanced, light-bodied. Aromas subtle with floral and earthy notes. Brewed with premium organic malts from US & Germany along with combo of English and traditional American hops to the golden ale style. 50 Calories.
The ultimate session-able IPA. Brewed with a blend of Northwest hops with Citra and Mosaic at the forefront. Body of premium organic malts from US & Germany. Subtle yet complex malt profile.
Our Free Wave Hazy IPA is meant for the open road. Whether you’re cruising the Pacific Coast Highway in a convertible or tracing your way up the coast on your bike, our Free Wave doesn’t cut corners. This mouth watering IPA is loaded with Amarillo, Citra, and Mosaic hops.
Coke // Diet Coke // Sprite // Dr. Pepper
Fries - $9 // Tots - $10
Your Choice of Fries or Tots, Cheesy Dip, Grilled Onions, Thick Cut Bacon Bits, & Burger Sauce.
$13
Large Pretzel that is brushed w/ Butter and sprinkled w/ Salt. Served with Stone Ground Mustard & House-Made Cheesy Dip.
$18
12pc Double Fried Wings tossed in your choice of flavors & served with Carrots, Celery & side of Ranch.
Flavors: Classic Buffalo, Sweet Buffalo, BBQ & Lemon Pepper
$17
A Fat Stack of Ahi Tuna seasoned just right, and hit with Avocado, Wakame Salad, and a bunch of Corn Chips
$20
Made w/ Chopped Chicken Breast, Caramelized Onions, Mushrooms, Fresh Basil, Garlic, & Artichoke Hearts.
$13
Base Pizza // House-made Dough (made fresh daily) & topped w/ our House Tomato Sauce, Mozzarella, & Provolone Cheese.
Then, add whatever you'd like for $2 each!
(options below)
Peppers, Red Onion, Mushrooms, Black Olives, Fresh Basil, Sliced Roma Tomatoes, Artichoke Hearts, Jalapeños, Pineapple, Garlic, Caramelized Onions, Pepperoni, House Fennel Sausage, Diced Bacon, Canadian Bacon, Extra Cheese.
(sub Vegan Cheese Available!)
$20
Made w/ House Made BBQ Sauce, Shredded Mozzarella, Grilled Chicken Breast, Red Onion & topped w/ Cilantro
$14
Two 3oz Beef Patties, American Cheese, Grilled Onions, Burger Sauce on a Potato Bun.
$14
Crispy Buttermilk Fried Chicken Thigh, Buffalo Sauce, Dill Pickle Chips, Lettuce, Blue Cheese Dressing on a Potato Roll.
$14
Two Beer Battered & Fried Fish Tacos w/ Chipotle Crema, Shredded Cabbage & Cilantro. Served w/ Tortilla Chips, Salsa, & Beans.
$15
It's the Classic pluss Shredded Lettuce, Tomatoe, Pickles & extra Burger Sauce.
$16
Grilled Chicken Breast, Bacon Bits, Cherry Tomatoes, Swiss Cheese, Romaine, Herby Lemon Mayo, Spinach Tortilla.
Pro Tip: Order it as a Sandwich!
$16
Chicken Breast, Cheddar Cheese Skirt, Chipotle Mayo, Arugula, Tomato, on a Hoagie Roll.
$16
Black Pepper Turkey, Sliced Bacon, Lettuce, Tomato, Avocado, Deli Dressing, Lemon Herby Mayo, on a Hoagie Roll.
Please ask your beertender for a kids menu!
$16
Grilled Chicken Breast, Romaine, Iceberg Lettuce, Hard Boiled Egg, Crumbled Bacon, Avocado, Cherry Tomatoes, Red Onion, & Bleu Cheese Crumbles.
Served w/ choice of Ranch, Balsamic, or Bleu Cheese Dressing
$16
Impossible Patty, Lettuce, Tomato, Pickels, Onions, Vegan Burger Sauce, on a Vegan Brioche.
$16
Peppered Turkey, Genoa Salami, Romaine, Arugula, Mini Croutons, Cherry Tomatoes, Red Onions, Pepperoncinis, Marinated Mozzarella, & Parmesan. Tossed in our House Deli Dressing.
$14.00
Scrambled Eggs, Tots, Avocado, Cheesy Dip, Plant-Based Chorizo, Pico De Gallo & Chipotle Mayo in a Flour Tortilla.
Served w/ Tortilla Chips & Salsa.
$10
the bestest Made from Scratch Bread Pudding, Fresh Baked and served with Vanilla Ice Cream & Caramel Sauce.
Avocado - $2
House Bacon - $2
Fried Egg - $2
Chicken Breast - $5
Mushrooms - $2
Jalapeños - $.50
Cheesy Dip (3oz) - $1.25
$4
Big 'ol tray of fresh House-Made Tortilla Chips! Served with a cup of House Made Salsa. Perfect for sharing with some Pallys! (or not!)
$5
Tasty tray of Fresh Mixed Greens, Sliced Cucumbers, Red Onions, & Chopped Cherry Tomatoes. Served w/ choice of dressing.
$6.75
Big 'ol tray of fresh and crispy Tots! Perfect for sharing with some Pallys! (or not!)
$6
Big 'ol tray of fresh and crispy fries! Perfect for sharing with some Pallys! (or not!)