Passionfruit Party!
Hard Seltzer
Much like the others, our Passionfruit Seltzer is also dry, super bubbly and hits with a kiss of passionfruit. It’s like a bubbly, drier version of a Capri Sun, but with the added enjoyment of sessionable booze. Mixes super well with Jamaican Rum and a splash of orange juice.
5.0% ABV
Totally Tangerine!
Hard Seltzer
Our Tangerine Seltzer is dry, super bubbly and hits with a kiss of tangerine. Super fresh tangerine character, as if you’re peeling the tangerine yourself, but without any added sweetness. Drink over ice, or straight outta the can, or even use instead of soda water in some of your favorite cocktails. This one totally works in a Tom Collins or a gin & soda.
5.0% ABV
Don't Tell Science
10° Czech-Style Lager w/Saaz Collab w/ Bagby
Collab w/ @bagbybeer - 10° Czech-style Lager
It’s a proud moment for our little brewery to collaborate with the absolute legend that is Jeff Bagby (aka THE BAGBY, aka The STEAL TRAP, aka THE ALPHA KING) of @bagbybeer !!! This little Pilsner finds its identity within a sea of Czech Saaz hops, creating snappy bitterness, rounded hop tannin, and ultimately a nice well-integrated dry lager beer. Don’t tell science that this thing is only 4% abv… it won’t believe you!
4.0% ABV
'Til It's Right
California IPA w/ Mosaic, Ekuanot & Talus
California IPA w/ Mosaic, Ekuanot & Talus
It’s been a bit too long since his last one, but our Brewing Team Leader hits us with another gem from his arsenal of crisp, hop forward beers from his homebrew days. The vibes are pretty right on this one, with hoppy layers of Pina Colada, Yuzu juice, and a strong hit of Hippie Cabbage in the linger.
5.9% ABV
Skeleton Wings
DDH West Coast IPA w/ Amarillo, Mosaic & Nelson
DDH West Coast IPA w/ Mosaic, Ekuanot, Amarillo, Strata, Simcoe & Nelson.
Our first double dry hopped West Coast IPA soars on in with a huge blend of carefully selected hops that work together in a way that is better than the sum of its parts. The bitterness is full, with a chewy resinous quality that pleasantly sticks to your palate, while the nearly non-existent malt character is just a vessel that lets the hops pop the way they should. Flavor notes? The vibes on this one are all that we could hope for: yuzu oil, fresh blueberries, Agua De Melon, & a big ol’ pile of fresh spun cotton candy.
7.2% ABV
Death Scroll
American IPA w/ Roy Farms Amarillo
American IPA w/ Roy Farms Amarillo
7.4% ABV
Everything Is Possible
Hazy IPA w/ Citra & Idaho 7
Hazy IPA that goes heavy on the Citra & light on the Idaho 7, 7.0% abv
Anyway, as we continue to explore process and ingredients more and more, we feel that same “everything is possible” feeling when it comes to these beers. Easily our best work within the hazy IPA style, this beer explodes with hops in such a fun, fruit-forward way, that gets us even more excited to keep exploring. Old fashioned oats, and raw winter white wheat hold it all together, with our hand selected Citra taking center stage, and a bit of Idaho 7 sprinkled in for a lovely richness that helps add depth. Flavor profile? Ripe Mango with sticky rice, magnolia blossoms, Orange Tang, and rainbow snow cones.
7.0% ABV
Just One Thing...Citra
DDH Hazy DIPA w/ Citra
DDH Hazy DIPA with 100% Citra.
It’s our little series of beers highlighting the extremes of one single hop variety, double dry hopped to overload the senses with all of what it is. Our hand-selected lot of Citra from Yakima Valley hits with a flavor profile of Orange Sherbet, Dole Whip soft serve, fresh grand daddy purple, mandarin zest and those vanilla frosting vibes that I can’t get enough of.
8.7% ABV
Just One Thing...Mosaic
DDH Hazy DIPA W/Mosaic
It’s our little series of beers highlighting the extremes of one single hop variety, double dry hopped to overload the senses with all of what it is. Our hand selected lot of Mosaic from Yakima Valley hits with a flavor profile of ripe juicy pear, diesel, a freshly opened bag of hops, Thai basil, coconut cream, and peach skins.
8.7% ABV
Overjoyed
Sour DIPA w/Strawberry, Pineapple & Passionfruit
The ultimate juice bomb has arrived! …and all it took was 2.5 lbs of fruit per gallon to get there, ha ha! ? It hits with a light sourness that creates a tart juiciness to the palate that’s refreshing in the heat, (aka it’s not overly sour). The aroma is straight fruit, with the pineapple and passion fruit jumping out of the glass. The strawberry is a bit more in the background, but definitely hits on the mouthfeel. The
Freestyle Farms Motueka (in the dry hop) brings a touch of limey goodness to the mix, and a soft bitterness that holds the whole thing together.
8.6% ABV
Layers of Notes
DDH Hazy TIPA w/ Citra & Strata
DDH Hazy TIPA, Citra & Strata.
Smell, taste, & repeat. Take a moment to stop and smell the flowers, if you get me, cause this things rips! Just how many notes were there in this delectable sipper? I asked the brew crew and the list goes on and on. Tastes and smells like: orange sherbet, cold pressed green tea, blue sage, white grape juice, vanilla frosting, regret, Christmas tree, pineapple/banana smoothie, ripe honeydew, shire grown long bottom leaf, funnel cake with boysenberry jam, the signature green cheek triple ipa smell, zebra gum, schnozberries, candied grapefruit, cake batter, Dole fruit cup, and super fresh lychee.
10.5% ABV
Another Lager For Sam
German-Style Schwarzbier
Another Lager For Sam - German-style Schwarzbier
Some call him The Lager Lad, others The Pils Titan, but for the rest of us, he just goes by Sam. Sam has been asking us to make a Schwarzbier for waaaaaay too long, and so we finally made his dreams come true! We made it the way that he wanted, and as he says drinking our finished creation “My favorite part about a beer like this, is it seems like a stout in appearance, but when you drink it has the drinkability and balance of a lager”. Tastes like cold columbian coffee with milk chocolatey swirls, and bit sized nibbles of cacao nibs.
4.8% ABV
Sinking Pints
Irish Dry Stout on Nitro
Our first Irish-style dry stout features all Simpsons Malt: heavy on the Marris Otter and balanced with additions of Crystal, and Chocolate Malt. Served on nitro, we can't decide if we enjoy watching the cascade or just crushing this perfectly balanced dry stout more.
4.5% ABV
Time Will Tell
Old School Sour
Fermented in our French Oak Foeder with our house mixed culture and then keg conditioned to develop carbonation naturally. Aged hops, pilsner malt, unmalted wheat, and lots of time make for a beer that is both bitter and acidic, with lots of stone fruit funk and a bit of herbacous potpourri-like character.
5.7% ABV
Power Jacket
Extra Guava Super Berliner w/ Guava
Our Guava in Berlin gets super’d to 2.5 times it’s normal strength and then hit with extra guava. The result is a beer that hits with lots and lots of fresh Guava character. The body is medium, with a pleasant hit of acidity that helps create a pretty fun drinking experience.
9.0% ABV
